Breaking Barriers
Kitchen
Food Truck
Kitchen
Food Truck
Fresh Food With a Purpose
UTEC’s Breaking Barriers Kitchen food truck is more than just a delicious meal on wheels—it’s a movement. By serving hot, nutritious, and culturally inspired meals, we’re expanding food access while providing hands-on culinary training for young adults working toward a brighter future.
Keeping it Fresh with a Rotating Menu
Our menu changes regularly, featuring flavorful, chef-inspired meals crafted by young adults in our culinary program. Whether you’re craving a hearty rice bowl, a fresh salad, or a bold fusion dish, every bite supports meaningful change. Follow #UTECfoodtruck on social media for the latest menu and food truck locations!
Host the Breaking Barriers Kitchen Food Truck!
Looking to bring great food and a great cause to your workplace, event, or community? We’re seeking partners to host the food truck in high-traffic locations across Greater Boston. Whether it’s a one-time event or a recurring visit, your partnership helps fuel our mission of food justice and job training.
Interested?
Contact events@utecinc.org to book the food truck!
Why It Matters: Our Community Impact
Food Access for All
We serve meals on a “pay what you can” or free basis on designated days, ensuring that everyone in Lowell, Lawrence, and Haverhill has access to fresh, nutritious food.
Job Training & Career Pathways
Our food truck is a mobile learning lab, helping young adults develop skills in culinary operations, customer service, and entrepreneurship.
Social Enterprise with a Purpose
Every meal sold helps sustain UTEC’s programs, supporting young adults on their journey to economic independence.